American

Firm baked apples hold a sweet walnut and raisin filling, while apple juice keeps the bottoms moist and makes warm pan juices to spoon over top.

Make Apple Brown Betty with cinnamon-spiced apples and buttery bread crumbs. This cozy American dessert bakes until the fruit is tender and the top is golden.

Tender butter cake bakes over cinnamon apples and brown sugar caramel, then turns out warm to reveal a glossy fruit topping and cozy fall flavor.

Make flaky apple hand pies with cinnamon apples and buttery homemade pastry. Learn how to keep the dough tender and the filling neatly tucked inside.

Crisp, golden apple fritters are filled with tender diced apples and finished with a smooth vanilla bean glaze. Serve them warm for breakfast or dessert.

Bake a tender cinnamon apple cake with diced fresh fruit and a warm brown sugar glaze. Get tips for an even crumb and a smooth, gently bubbling topping.

Tender whole apples filled with cinnamon sugar, wrapped in flaky puff pastry, and baked in a buttery cinnamon syrup make a cozy American dessert.

Tender apples bake beneath a chunky brown sugar and oat streusel in this cozy apple crisp. Get tips for a golden topping and bubbling fruit.

Enjoy Southern apple cobbler with cinnamon-sugar apples and a rustic, buttery biscuit topping. Serve it warm after the bubbly filling settles.

Thinly sliced apples and cinnamon bake in a folded puff pastry crust for a golden, tender galette you can enjoy warm or at room temperature.